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馬來料理馬來語Masakan Melayu),是馬來族的傳統烹調食物,這些馬來族多生活在馬來西亞、印尼(蘇門達臘與西加里曼丹)、新加坡、汶萊、泰國南部以及菲律賓南部。

椰漿飯 fragrant coconut rice served with sambal sotong (chili squid), one of the most popular Malay breakfast dishes.
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