New World crops

万人消费，没有造成疾病效应。（Foods derived from GM crops have been consumed by hundreds of millions of people across the world for more than 15 years, with no reported

Watson, Andrew M. Agricultural Innovation in the Early Islamic World: The Diffusion of Crops and Farming Techniques, 700–1100. Cambridge: Cambridge University

Pacific Linguistics. Stilltoe, Paul. Roots of the Earth: Crops in the Highlands of Papua New Guinea. Manchester, UK: Manchester university Press. 1983

Breeding. Gradziel, Thomas M. (编). Breeding Plantation Tree Crops: Temperate Species. New York, NY: Springer. 2009: 161–231. ISBN 978-0-387-71203-1. doi:10

eds., Darwin’s Harvest: New Approaches to the Origins, Evolution, and Conservation of Crops. Columbia University Press, New York. Hermann, M., & Erazo