姜黄烯Composition of the Essential Oil from Roots and Rhizomes ofValeriana wallichii DC.. Flavour and Fragrance Journal. 2002-08, 12 (2). doi:10
曲序香茅Stapphulococcus aureus (MRSA) by essential oils; Sue Chao, Gary Young, Craig Oberg, and Karen Nakaoka; Flavour and Fragrance Journal, 2008; 23: 444-449
松香芹酮E. tereticornis Smith and Corymbia maculata (Hook.) K. D. Hill & L. A. S. Johnson, grown in Cuba, Flavour and Fragrance Journal 17 (1), January 2002,
3-甲基-3-巯基-1-丁醇the aroma of Vitis vinifera L. var. Sauvignon blanc wines. Flavour and Fragrance Journal. December 4, 1998, 13 (3): 159–162 [2017-08-08]. doi:10
芳香味化合物 [December 3, 2014]. (原始内容存档于2013-06-11). Flavour and Fragrance Journal(英语:Flavour and Fragrance Journal) Fragrances of the World(英语:Fragrances of the