圣诞蛋糕(英语:Christmas cake)是英国爱尔兰和许多英联邦国家在圣诞节时吃的水果蛋糕。在日本,人们习惯在平安夜吃圣诞蛋糕,通常由一块简单松糕糖霜奶油构成,用草莓和圣诞巧克力或其它季节性水果糕点装饰英语Cake decorating

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圣诞蛋糕
圣诞蛋糕
类型节庆蛋糕
起源地 日本:1922年[1]
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