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来自维基百科,自由的百科全书
比·威尔逊(英语:Bee Wilson,1974年3月7日—)是一位英国美食作家,曾在华尔街日报撰写美食专栏,主要作品有《美味欺诈:食品造假与打假的历史》(Swindled: The Dark History of Food Fraud, from Poisoned Candy to Counterfeit Coffee)、《第一口:饮食习惯的真相》(First Bite: How We Learn to Eat)、《蜂房:蜜蜂与人类的故事》(The Hive: The Story of the Honeybee and Us)、《杯盘之间:一部被堙没的“庖厨”史》(Consider the Fork : A History of How We Cook and Eat)等[1]。
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