膜濾法也。蓋施高壓於液,逼其越半透之膜,由是成過濾之事耳。凡溶液若水、若乙醇及物之分子量低者,咸可越之,而高分子量者,則殆盡留耳。 From Wikipedia, the free encyclopedia
超濾法者,膜濾法也。蓋施高壓於液,逼其越半透之膜,由是成過濾之事耳。凡溶液若水、若乙醇及物之分子量低者,咸可越之,而高分子量者,則殆盡留耳。若乃多用於蛋白溶液,蓋因蛋白之分子量高甚耳。斯法也,有類反滲透、微量過濾、納米過濾諸法,惟所濾之分子大小有異而已。
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