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Pitik gorèng
From Wikipedia, the free encyclopedia
Pitik goreng, uga dikenal minangka pitik goreng Kidul yaiku sajian sing kasusun saka potongan pitik sing wis dilapisi glepung utawa adonan sing dibumbui lan digoreng, digoreng, digoreng tekanan, utawa digoreng udara . Pembuatan roti nambah lapisan utawa kerak garing ing njaba pitik nalika nahan jus ing daging. Pitik broiler paling umum digunakake.
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Pitik goreng wis diterangake minangka "renyah" lan "jus", [1] uga "crispy". [2] Panganan kasebut uga diarani "pedhes" lan "asin". [3] Kadhangkala, pitik goreng uga diiseni karo cabe kaya paprika, utawa saus pedas kanggo menehi rasa pedhes. [4] Iki utamané umum ing rantai restoran cepet kayata KFC . [5] Panganan iki biasane disedhiyakake karo kentang tumbuk, kuah, makaroni lan keju, coleslaw, jagung utawa biskuit . [6]