Kuwé brambang
From Wikipedia, the free encyclopedia
From Wikipedia, the free encyclopedia
Trikatuka cake iku gurih utawa manis cake nyawisake nggunakake trikatuka minangka bahan utami. Maneka kue bawang dikonsumsi ing China, Jerman, Korea, Switzerland, Wales lan ing negara liya. Ana pirang-pirang jinis lan jinis kue bawang sing ana, kalebu laobing, pajeon, pancake scallion, teisen nionod lan zwiebelkuchen.
 Sugar onion cakes | |
| Jinis | Savoury or sweet cake |
|---|---|
| Olah-olahan nasional gegayutan | China, Germany, Korea, Switzerland, Wales |
| Woworan pokok | Onion |
| Woworan kang lumrah kaanggo | Other cake ingredients |
| Variasi | Laobing, pajeon, the scallion pancake, teisen nionod and zwiebelkuchen |
 Buku masakan: Onion cake  Médhia: Onion cake | |
Kue bawang disiapake nggunakake bawang minangka bahan utama bebarengan karo bahan kue khas liyane. Panganggone trikatuka sing digodhog bisa nyuda rasa tajam bawang bombay ing jajan bawang. Kentang utawa daging uga bisa digunakake minangka bahan utama ing kue bawang. Bahan-bahan tambahan bisa kalebu keju pondok lan krim sing ora nguntungke. Kue coklat bisa dicepakake nggunakake bawang. Macem-macem kue bawang dikonsumsi ing China, Jerman, Switserlan, Wales lan negara liya.
Ing masakan Cina, kue trikatuka bisa dicepakake nggunakake bawang bombay, (uga diarani scallion). Kue bawang bombay Tionghoa dhasar bisa kalebu glepung, babi, bawang bombay lan uyah.
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