From Wikipedia, the free encyclopedia
Le puncto de ebullition es le temperatura al qual un substantia pasa del stato liquide al stato gaseose. Plus specificamente, es le temperatura al qual le pression de vapor del liquido equala le pression ambiente.
Puncto de ebullition |
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instantia de: thermal property[*] |
subclasse de: temperatura |
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Le temperatura de un substantia depende de le energia cinetic de le moleculas. A temperaturas inferior al puncto de ebullition, solo un parve fraction del moleculas in le superficie ha energia sufficiente pro rumper le tension superficial e escappar (vide evaporation).
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