Navette de Marseille

com. Retrieved 12 March 2013. "1/03 : La navette maritime est de retour | RTM, Régie des Transports de Marseille : Métro, Tramway , Bus". Archived from

sometimes filled with olives, cheese or anchovies.[citation needed] Navette de Marseille [fr] are, in the words of food writer M. F. K. Fisher, "little boat-shaped

Frioul archipelago, situated about 1.5 kilometres (7⁄8 mile) offshore from Marseille in southeastern France. Built in the 16th century, it later served as

erected. 1781 - Navette de Marseille [fr] created. 1787 - Grand-Théâtre opens. 1789 - April: "Revolutionary commotions" occur. 1790 Marseille becomes part

peel, and orange flower water, and dusted with baker's sugar) Navette (from Marseille) Oreilette (beignet eaten during carnival or Christmas) Pan-bagnat