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Breakfast sandwich sold by McDonald's From Wikipedia, the free encyclopedia
The McGriddles sandwich (colloquial singular form McGriddle) is a type of breakfast sandwich sold by the international fast food restaurant chain McDonald's. Introduced in 2003,[4] it is available in the following markets: United States, Canada, Japan, Guatemala, Mexico, Philippines, Singapore and Hong Kong.
![]() A bacon, egg & cheese McGriddle | |||||||||||||||||||||||
Nutritional value per 1 sandwich (175 g) | |||||||||||||||||||||||
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Energy | 450 kcal (1,900 kJ) | ||||||||||||||||||||||
48 g (16%) | |||||||||||||||||||||||
Sugars | 15 g | ||||||||||||||||||||||
Dietary fiber | 2 g (10%) | ||||||||||||||||||||||
21 g (32%) | |||||||||||||||||||||||
Saturated | 9 g (45%) | ||||||||||||||||||||||
Trans | 0 g | ||||||||||||||||||||||
19 g | |||||||||||||||||||||||
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Other constituents | Quantity | ||||||||||||||||||||||
Cholesterol | 230 mg (76%) | ||||||||||||||||||||||
Energy from fat | 190 kcal (790 kJ) | ||||||||||||||||||||||
May vary outside US market | |||||||||||||||||||||||
†Percentages estimated using US recommendations for adults,[1] except for potassium, which is estimated based on expert recommendation from the National Academies.[2] Source: [3] |
The standard McGriddles sandwich consists of fried bacon, a scrambled egg flap, and American cheese between two maple-flavored griddle pancakes embossed with the McDonald's logo.
When McDonald's launched its all-day breakfast menu in October 2015, McGriddles sandwiches were initially excluded from the menu,[5] but were eventually added in September 2016.[6]