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The South African mullet (Chelon richardsonii), also called a harder mullet or simply harder, is a species of mullet. It is found in South African coastal waters from Walvis Bay (Namibia) to KwaZulu-Natal, and grows to a maximum length of 40.5 cm (15.9 in).[2] The person the specific name honours was not recorded by Andrew Smith when he described this species but it is most likely to be John Richardson (1787-1865), the Scottish naturalist, surgeon and Arctic explorer.[3]

Quick Facts Scientific classification, Binomial name ...
South African mullet
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Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Animalia
Phylum: Chordata
Class: Actinopterygii
Order: Mugiliformes
Family: Mugilidae
Genus: Chelon
Species:
C. richardsonii
Binomial name
Chelon richardsonii
(A. Smith, 1846)
Synonyms[1]
  • Mugil richardsonii A. Smith, 1846
  • Liza richardsonii (A. Smith, 1846)
  • Mugil multilineatus A. Smith, 1846
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Smoked mullet or harder.
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Hanging bokkoms - whole, salted and dried mullet. Paternoster, Western Cape.

It is also found inland in the waters of the Olifants River (Western Cape).[4]

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Local delicacy in South Africa

Mullet fish caught in the sea and estuaries of the West Coast region are processed by salting and air-drying into bokkoms by small local factories around Velddrif and Laaiplek.[4]

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See also

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References

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