Brioche con gelato

such as tiramisù. The usage of a cold dairy dessert, such as ice cream or gelato, was introduced to the Western world through Italy. Baci di dama Baicoli

sandwich is called “Brioche con Gelato” in Italian and it consists of a soft Brioche roll split open on top and filled with gelato. Local ice cream (sorbetes)

Bracciatello, bracciatello cesenate Brasadelo Brigidino di Lamporecchio Brioche con gelato Brioscia Bruttiboni Buccellato, Buccellato di Lucca Bustrengo Caffè

mele Frittelle di San Giuseppe Frutta farcita al caramello Gelato "Paciugo" Chestnut Gelato Gobeletti Pane del marinaio Quaresimali Ravioli dolci Camogliesi

mascarpone and ricotta or exotic tastes as cocoa, vanilla, and cinnamon. Gelato, tiramisu, and cassata are among the most famous examples of Italian desserts