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Arroz con liebre
From Wikipedia, the free encyclopedia
Found in articles
Manchego cuisine
home-made wines, such as the sacramental wines known as "pitarras."
Arroz
con
liebre
[es] Atascaburras [ast] Caldereta manchega [es] Cuchifritos Duelos
Extremaduran cuisine
one of the main ingredients of the emblematic cocido extremeño stew,
arroz
con
liebre
(rice with hare) and ancas de ranas fritas (fried frog legs). It also