1970–1980. "Крестьянский суп затируха". Степанова, Наталия (2018). Пир за копейки (in Russian). Litres. p. 110. ISBN 9795040953447. "Суп "Затируха" с курицей"
that local Kazakhs and Russians called the dish "Korean soup" (Корейский суп). She also reported that local non-Koreans also enjoyed the soup. The dish
centuries-old history of this region's cuisine. "Мастава: жидкий плов или густой суп" (in Russian). Archived from the original on 2015-09-14. Retrieved 2015-01-28