Loading AI tools
Dacrycarpus dacrydioides, commonly known as kahikatea (from Māori) and white pine, is a coniferous tree endemic to New Zealand. A Podocarp, it is New Zealand's tallest tree, gaining heights of 60m and a life span of 600 years. It was first described botanically by the French botanist Achille Richard in 1832 as Podocarpus dacrydioides, and was given its current binomial name Dacrycarpus dacrydioides in 1969 by the American botanist David de Laubenfels. Analysis of DNA has confirmed its evolutionary relationship with other species in the genera Dacrycarpus and Dacrydium.
ENTERED MAINSPACE 3 July 2022
| Kahikatea | |
|---|---|
 | |
| Mature kahikatea tree | |
Scientific classification  | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Gymnospermae |
| Division: | Pinophyta |
| Class: | Pinopsida |
| Order: | Araucariales |
| Family: | Podocarpaceae |
| Genus: | Dacrycarpus |
| Species: | D. dacrydioides |
| Binomial name | |
| Dacrycarpus dacrydioides | |
 | |
| Natural range of D. dacrydioides | |
| Synonyms[2] | |
In traditional Māori culture it is an important source of timber for the building of waka, of food in the form of berries, and as a dye. When Europeans discovered it in the 18th century they found large stands, despite burning of forest by early Māori, in both the North and South Islands, but its use for timber and its preference for a damp habitat, ideal for dairy farming, would lead to its decimation everywhere except South Westland.
Kahikatea seeds have fleshy structures called receptacles attached to them, which encourage birds such as kererū and tūī to eat them and disperse the seeds. The water storage ability of this structures may also be to protect seeds from drying out. They also can support many smaller plants in their own branches, which are called epiphytes; one study recorded 100 species on one tree alone.
The kahikatea is a coniferous tree reaching a 600 year life span and a height of 50 to 65 m (164 to 213 ft), making it the tallest New Zealand tree,[3] with a trunk 1–2 m (3.3–6.6 ft) through.[4] Near the base of the tree the roots are typically buttressed and grooved. the wood itself has no smell and is white. The majority of the trunk is branchless—in adults around three quarters (3/4)—and has grey or dark grey coloured bark which falls off thickly in flakes. Young adults have no branches in a third to a half of the trunk and have a conic shape.[2]
In juveniles the leaves are 3–7 (reaching 4 mm in young adults) by 0.5–1 mm and a dark green to red colour that come to a marked point. They are narrow, arranged in almost opposite pairs spreading away from a wider base, and curved like a scythe. In adulthood the leaves change dramatically and are a brown-green colour and just 1–2 mm long, waxy, and grow overlapping one another tightly.[2] This change from opposite pairs to scales was isolated in one study not to the deficit of water higher up, but to low phosphorus levels.[5]
As a conifer, the kahikatea has no flowers and instead has cones. Male cones, which occur on different trees to female ones, are 1 cm long and rectangle shaped. The pollen is a pale yellow colour and has a three-pored or trisaccate shape that is distinctive in the New Zealand flora and so can be identified easily.[6] The fruit is highly modified with a yellow-orange fleshy receptacle, that is 2.5 to 6.5 mm long. The purple-black seed is roughly spherical and 4 to 6 mm in diameter. Both the seed and the ovary are covered with a thin wax.[2] The kahikatea has a diploid chromosome count of 20.[2][7]
Male cones with pollen
Female cones beginning to fruit
Ripe fruit
Young adult's conical growth habit
Phytochemistry
Several different glycosides have been isolated from the leaves; the tricetin 3’,5’-di-O-/ß-glucopyranoside and 3’-0-ß-xylopyranoside have been found only in the kahikatea.[8] The receptacles have been found to contain anthocyanins, rare in gymnosperms, which it was hypothesised make the fruit more striking and increased dispersal.[9]
_(cropped).jpg)
The banks were completely clothed with the finest timber my eyes ever beheld, of a tree we had before seen, but only at a distance [...]. Thick woods of it were everywhere upon the banks, every tree as straight as a pine, and of immense size, and the higher we went the more numerous they were.
The kahikatea was first described in 1832 by the French botanist Achille Richard in his Essai d'une Flore de la Nouvelle Zélande (Essay On The Flora of New Zealand) as Podocarpus dacrydioides.[11] There is an earlier record given in the 1825 issue of Mémoires du Muséum d'histoire naturelle as Podocarpus thujoides, but it lacks a description.[12] It was superfluously named Dacrydium excelsum by Allan Cunningham in the 1838 issue of Annals of Natural History,[13] and transferred to the genus Nageia by Otto Kuntze in 1891.[14] It was given its current binomial name, Dacrycarpus dacrydioides, in 1969 by American botanist David de Laubenfels.[11]
Etymology
Dacrycarpus means tear shaped fruit, and the specific epithet dacrydioides is after its similarity to species in the genus Dacrydium.[2] Common names include kahikatea, from the Māori language, and white pine. Other Māori names recorded by 19th century ethnographers include: katea, kaikatea, koroī, kōaka, kahika, and the name kāī (for the young tree).[15]
Evolution
A 2022 study in Molecular Phylogenetics and Evolution, found a phylogeny, or evolutionary tree, in which kahikatea is found to be within a Darcydioid clade. This group of species that share a common ancestor also gave rise to the other Dacrycarpus species as well as those in the genus Darcydium, to which kahikatea is sister. They suggested it diverged from a common ancestor around 60 million years ago, in the early paleogene.[16] This is represented in the cladogram below.
| |||||||||||||
Kahikatea in Lake Brunner
The kahikatea can support many other plants, such as those seen up the trunk and in the higher branches.
The kahikatea is endemic to the North, South, and Stewart Islands of New Zealand. It inhabits mostly lowland forests between 0 and 600m above sea level, though may in rare cases reach montane areas. It used to dominate a swamp forest type that now exists almost only on the South Westland region of the South Island.[2][17] Kahikatea prefers flooded or alluvial soils with low levels of drainage,[2] which in Westland occur from post glaciation events.[18]
Dispersal
In the optimal circumstance a mature kahikatea can produce 800 kilograms (1,800 lb) of fruit, equivalent to 4.5 million seeds. The fruit contains a special fleshy structure called a receptacle which helps attract birds such as the Kererū, Tūī, and Bellbird, who then eat the fruit and disperse the seed elsewhere. It was also suggested in a 1989 study that the high water content of the receptacle may also help protect the seeds, which are vulnerable to drying out, from dry conditions. It may also serve as a storage organ for water.[19] One 2008 study in the New Zealand Journal of Ecology found a mean retention time of kahikatea seeds in Kererū of 44.5 minutes.[20] The bluish seeds also have very strong UV reflectance, which is visible to some species of birds.[21]
Epiphytes
Kahikatea can support a vast number of non-parasitic plants that live in its branches, called epiphytes. One 2002 study identified between 90 and 100 species occurring on one mature tree. This included 49 vascular plants and over 50 non-vascular plants, which the authors identified as comparable to the number found on a Prumnopitys exigua in Bolivian cloud forest.[22]
Competition
Intraspecific competition between kahikatea trees was found in a 1999 study to be an important factor in their survival and overall success, affecting both growth rates and rates of mortality. Older trees also have a particularly large advantage over resources compared to newer ones, and also have higher growth rates.[23] Following flooding or other natural events, the kahikatea has been found to require an open canopy in order to re-establish. Because of the consistency of these events in South Westland however, many forested areas don't progress beyond regaining kahikatea and rimu, as other species, such as kāmahi, need the environment to improve before they can return.[24]
Prior to the arrival of humans in New Zealand around 75% of the country was covered in trees,[25] and kahikatea dominated its own and once widespread kahikatea forest type. Even after the burning of many forests by early Māori, there still remained large remnant forests which European settlers came upon in the 18th and 19h centuries. Prospects for use as timber were accelerated by the vast quantities of exceedingly straight and tall trees, but because the wood is soft it was restricted for use as pulp and as barrels and boxes–butter boxes in particular were made mostly out of kahikatea.[26][27] The kahikatea's damp habitat was also a prime location for dairy farming. Together this decimated much of the remaining forests in the North and South Islands and today it is confined mostly to the South Westland region of the South Island, though small remains still exist around the country.[18][28]
Conservation efforts in the latter part of the 20th century have focussed on protecting and fencing kahikatea forest around the country.[29] Reservation of stands does not protect it totally, however, because the alluvial plains that they favour are prone to dramatic upheaval and erosion and so trees may still be damaged.[18] Because many of the forest remnants outside of South Westland are so small they face the threat of not becoming ecologically self-supporting. They also face threats from weed species and grazing by livestock.[4] Despite this, the kahikatea has been classified as Least concern by the International Union for Conservation of Nature and "Not Threatened" by the New Zealand Threat Classification System, which gives it an estimated population of above 100,000.[1][30]
He iti hoki te mokoroa, nana i kakati te kahikatea.
Although the grub is but little, yet it gnaws through the big white pine tree.
—Māori proverb or Whakataukī, [31]
19th century British ethnographers Richard Taylor, Eldson Best, and William Colenso all recorded the fruit of kahikatea being eaten, and that it was given its own name: koroī.[32][33] Best described berries being collected in a basket and then hoisted down using a cord.[34] J. H. Kerry-Nicholls and William Colenso both recorded a blue or black dye being obtained from the soot of burning the kahikatea's resin or heart wood, called kapara or mapara.[34] This was described as then being used in tattooing.[35][36] This resin was also used as chewing gum.[33]
The wood could be made into canoes, called waka, but Best recorded that because of the softness of the wood it was far inferior to those made from tōtara.[34] The heartwood was far stronger and R. H. Matthews described it as being used in tools and weapons such as spears.[37] Medicinal applications were described by W. H. Goldie, who recorded the leaves being used to cure "internal complaints" as a decoction or in a steam bath.[38]
Wikiwand in your browser!
Seamless Wikipedia browsing. On steroids.
Every time you click a link to Wikipedia, Wiktionary or Wikiquote in your browser's search results, it will show the modern Wikiwand interface.
Wikiwand extension is a five stars, simple, with minimum permission required to keep your browsing private, safe and transparent.
