SpekesildFrom Wikipedia, the free encyclopedia Spekesild (Norwegian for "salted herring") is Atlantic herring preserved using salt. Spekesild (salt cured herring) the Norwegian way, with potatoes, raw onions, dill, pickled beets, butter and flatbrød.
Spekesild (Norwegian for "salted herring") is Atlantic herring preserved using salt. Spekesild (salt cured herring) the Norwegian way, with potatoes, raw onions, dill, pickled beets, butter and flatbrød.