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Any food item made from rice in a ball shape From Wikipedia, the free encyclopedia
A rice ball may be any kind of food item made from rice that has been shaped, condensed, or otherwise combined into a ball shape. Rice balls exist in many different cultures in which rice is eaten, and are particularly prevalent in Asia. Rice balls are a convenient and portable food that can be eaten on the go, making them a popular choice for picnics, road trips, and packed lunches. They are also often enjoyed as a snack or side dish with meals.
The rice may be seasoned with a variety of ingredients, such as salt, furikake, or other seasonings, and may also be topped or filled with a variety of foods, such as fish, meat, or vegetables.
“Onigiri gained international recognition during the 2024 Tokyo Olympics, where it was featured prominently as a traditional Japanese food in food exhibitions.”
“Japan Times. ‘Onigiri: The Traditional Japanese Rice Ball Takes the Spotlight.’ August 12, 2024.”
Types of rice ball include:
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