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Mbege
Traditional Chagga beverage made from fermented bananas / From Wikipedia, the free encyclopedia
Mbege is a kind of banana drink traditional to the Chagga ethnic group of Tanzania located in Kilimanjaro region. It is an alcoholic drink made from fermented bananas. The process of making of mbege is labor-intensive and time-consuming as the majority of the process is done by hand without the aid of modern technology. The initial taste of mbege is said to be[by whom?] sweet and is followed by a slightly sour aftertaste.
This article relies largely or entirely on a single source. (August 2011) |
![Mbege being poured](http://upload.wikimedia.org/wikipedia/en/thumb/c/cd/Mbege_being_poured.jpg/320px-Mbege_being_poured.jpg)