Le Veau d'Or
Restaurant in New York City / From Wikipedia, the free encyclopedia
Le Veau d'Or is a restaurant on the Upper East Side of Manhattan, serving traditional French cuisine since 1937. As of 2015, it was considered the oldest French bistro in NYC.[1][2] Since 2019, Riad Nasr and Lee Hanson (of the restaurant Frenchette) have been the owners, having bought Le Veau d'Or from Catherine Treboux, the daughter of the longtime owner, Robert Treboux, who bought the restaurant in 1985 and died in 2012.[3]
Quick Facts Restaurant information, Established ...
Le Veau d'Or | |
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Restaurant information | |
Established | 1937 (1937) |
Owner(s) | Raid Nasr Lee Hanson |
Food type | French |
Street address | 129 East 60th Street |
City | New York |
State | New York |
Postal/ZIP Code | 10022 |
Country | United States |
Coordinates | 40°45′47.4″N 73°58′5.3″W |
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