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Le Bernardin
Restaurant in New York City / From Wikipedia, the free encyclopedia
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Le Bernardin is a three-Michelin star French seafood restaurant in Midtown Manhattan, New York City. Eric Ripert is the executive chef, and he is co-owner along with Maguy Le Coze.
Quick Facts Restaurant information, Established ...
Le Bernardin | |
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![]() Interior in 2009, prior to 2012 redesign | |
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Restaurant information | |
Established | 1986; 38 years ago (1986) (New York location) |
Owner(s) | |
Previous owner(s) | Gilbert Le Coze |
Head chef | Eric Ripert |
Food type | French cuisine, seafood |
Dress code | Business casual; jackets preferred |
Rating | ![]() |
Street address | 155 West 51st Street Midtown Manhattan New York, NY 10019 U.S. |
Coordinates | 40°45′41″N 73°58′54″W |
Other locations | Paris (until 1986) |
Website | le-bernardin |
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