Dorie Greenspan
American author of cookbooks From Wikipedia, the free encyclopedia
American author of cookbooks From Wikipedia, the free encyclopedia
Dorie Greenspan (born October 24, 1947)[1] is an American author of cookbooks. The New York Times called her a "culinary guru" in 2004.[2]
Greenspan has won the James Beard Foundation Award five times, as well as the International Association of Culinary Professionals Cookbook of the Year Awards for Desserts by Pierre Hermé and Around My French Table, and Dorie's Cookies.[3] She has also been listed on the James Beard Foundation's Who's Who of Food and Beverage in America.
She is among the first culinary professionals to produce cooking apps for mobile phones and tablet computers.[4]
Greenspan lives in Manhattan, Paris and Westbrook, Connecticut.[5][6]
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