Dinamita
Filipino fried crêpe-wrapped pepper dish / From Wikipedia, the free encyclopedia
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Not to be confused with Dynamite roll.
For the explosive, see Dynamite. For other uses, see Dynamite (disambiguation).
Dinamita (also known simply as dynamite) is a deep-fried Filipino snack consisting of stuffed siling haba (long green chili peppers) wrapped in a thin egg crêpe. The stuffing is usually giniling (ground beef or pork), cheese, or a combination of both but it can also be adapted to use a wide variety of ingredients, including tocino, ham, bacon, tuna, and shredded chicken. Dinamita is also known as dynamite lumpia, among other names. It is a type of lumpia and it is commonly eaten as an appetizer or as a companion to beer.
Quick Facts Alternative names, Course ...
Alternative names | Lumpiang dinamita dynamite lumpia dynamite spring rolls barako finger chili cheese sticks |
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Course | Appetizer |
Place of origin | Philippines |
Serving temperature | Hot, warm |
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