Buffalo ribs
American dish made from fish ribs / From Wikipedia, the free encyclopedia
"Fish ribs" redirects here. For ribs as a part of the fish skeleton, see Fish anatomy § Skeleton.
Buffalo ribs is an American dish from the state of Arkansas. It is made from the fried ribs of the bigmouth buffalo fish.
Quick Facts Type, Course ...
Type | Fried fish |
---|---|
Course | Main course |
Region or state | Arkansas |
Associated cuisine | Soul food |
Serving temperature | Hot |
Main ingredients | Buffalo fish |
Close