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Bénédictine
French herbal liqueur / From Wikipedia, the free encyclopedia
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For other uses, see Benedictine (disambiguation).
Bénédictine (French pronunciation: [benediktin]) is a herbal liqueur produced in France. It was developed by wine merchant Alexandre Le Grand in the 19th century, and is flavored with twenty-seven flowers, berries, herbs, roots, and spices.[1]
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A drier version, B&B, blending Bénédictine with brandy, was developed in the 1930s.