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Bánh đúc
Vietnamese rice dishes / From Wikipedia, the free encyclopedia
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Bánh đúc is a Vietnamese bánh (cake). There are two main types of bánh đúc, the white Northern Vietnamese cake and the green Southern version.
![]() | This article includes a list of references, related reading, or external links, but its sources remain unclear because it lacks inline citations. (February 2013) |
Quick Facts Type, Place of origin ...
![]() A bowl of northern Vietnamese bánh đúc thịt (bánh đúc with ground pork and fish sauce) | |
Type | Bánh (cake) |
---|---|
Place of origin | Vietnam |
Region or state | Southeast Asia |
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