Loading AI tools
Turkish lamb dish From Wikipedia, the free encyclopedia
Şevketibostan yemeği (Turkish: Şevketibostan yemeği) is a dish cooked and consumed in Aegean region of Turkiye. Ingredients include Şevketibostan (Cnicus benedictus), lamb chunks, onion, juice of half a lemon, flour, butter, and salt.[1][2][3][4]
Region or state | Turkey |
---|---|
Serving temperature | Hot |
Seamless Wikipedia browsing. On steroids.
Every time you click a link to Wikipedia, Wiktionary or Wikiquote in your browser's search results, it will show the modern Wikiwand interface.
Wikiwand extension is a five stars, simple, with minimum permission required to keep your browsing private, safe and transparent.