Bibimbap
From Wikipedia, the free encyclopedia
Bibimbap adalah masakan Korea barupa samangkuk nasi putih lawan lauk di atasnya barupa sayur-sayuran, daging sapi, hintalu, wan saus padas gochujang. Ngarannya sacara harafiah baarti "nasi campur" nang asalnya tumatan kata 비빔 (campur) wan 밥 (nasi). Sabalum dimakan, nasi wan lauk dicaruk jadi satu.
| Bibimbap | |
|---|---|
 | |
| Hangeul | 비빔밥 |
| Alih Aksara nang Disampurnaakan | Bibimbap |
| McCune–Reischauer | Pibimbap |
Bibimbap baisi banyak janis tagantung banuanya di Korea. Kuta Jeonju di Jeolla Utara adalah kuta asal variasi bibimbap dairah nang paling dikanal di Korea. "Jeonju bibimbap" (nasi campur Jeonju) marupakan bibimbap nang baisi lauk pauk nang paling banyak di Korea.
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